When Ferene Paris Meyer mixes her Haitian Barbancourt Rhum cakes, she adds her signature heartfelt, storytelling touch to the recipe. “I’m saying intentions over all these cakes,” Paris Meyer said.
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Daytime Chicago’s first stop in the ...
BROCKTON – Cakes inspired by the tropical flavors of Haiti have found their way deep into the city of Brockton.Caked By Mel is a business that started out of pure curiosity but later became a ...
In 2013, five friends came together to create something new in Midtown Elizabeth, something that reminded them of the place they called home — the small Caribbean country of Haiti. The result: First ...
In early February, four friends who had each immigrated from Haiti to Knoxville decided to take their authentic Caribbean catering business, Taste of the Island, to the next level. They got ...
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